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2nd Annual Workshop for the Climate Adaptation and Mitigation in Fruit and Vegetable Supply Chains Project

Prosser, WA, USA
2018-06-25 – 2018-06-28
The Clore Center

About

The 2nd Annual Workshop for the Climate Adaptation and Mitigation in Fruit and Vegetable Supply Chains project was held at the Clore Center in Prosser, Washington. Workshop participants included scientists and extension specialists from the University of Florida, ILSI Research Foundation, Washington State University, International Food Policy Research Institute (IFPRI), University of Arkansas, University of Illinois, and World Agricultural Economic and Environmental Services (WAEES).

Co-led by the University of Florida and ILSI Research Foundation, the multi-organization team was awarded a four-year grant by the United States Department of Agriculture National Institute of Food and Agriculture (USDA/NIFA) last year. The team will be using various forms of modeling to study US fruit and vegetable supply chains, with a focus on climate adaptation and mitigation opportunities.

Agenda

Participants from the Project

Senthold

Dr. Senthold Asseng

University of Florida

Dave Gustafson

Dr. Dave Gustafson

ILSI Research Foundation

Gerrit Hoogenboom (UFL)

Dr. Gerrit Hoogenboom

University of Florida

Tina

Ms. Tina Karimi

Washington State University

Chad

Mr. Chad Kruger

Washington State University

John

Dr. John Kruse

WAEES

Staff_Mclean_updated

Dr. Morven McLean

ILSI Research Foundation

Kati

Dr. Kati Migliaccio

University of Florida

Ranjan Parajuli

Dr. Ranjan Parajuli

University of Arkansas

Kirti

Ms. Kirti Rajagopalan

Washington State University

Washington State University

Dr. Claudio Stöckle

Washington State University

Tim_edited

Mr. Tim Sulser

IFPRI

ILSI Research Foundation Staff Layla Tarar

Ms. Layla Tarar

ILSI Research Foundation

Greg

Dr. Greg Thoma

University of Arkansas