ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
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Environmental Risk Assessment Guide – 2nd Edition
2024
Effect of thermal treatment on selected bioactive compounds and physicochemical properties of a blackberry-soy-flaxseed beverage
NFS Journal, 2024
- ILSI Mesoamerica
Over the last two decades, consumer demand for healthy food products has increased globally due the benefits of these products for maintaining and improving health. Diet and nutrition are known to contribute to the development of a range of disease conditions and age-related chronic diseases, and consumers are increasingly seeking solutions in food to prevent chronic illness and to maintain good habits for a healthy life.
Alergia Alimentar: Desafios, Reatividade Cruzada e Necessidade de Conscientização
2024
- ILSI Brasil
Efficacy of Nutraceuticals (Probiotics or Prebiotics or Synbiotics) in the Prevention or Treatment of Covid -19: A Systematic Review and Meta-Analysis
Cogent Food and Agriculture , 2024
- ILSI-India
This review assesses the efficacy and safety of nutraceuticals in preventing or treating Covid-19.
Guia de Avaliação de Risco Ambiental – 2ª Edição
2024
- ILSI Brasil
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