ILSI publishes articles on original research, literature reviews and gap analyses, and meeting proceedings primarily in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports in house. Listed here are a variety of publications developed by or supported by the ILSI branches in Latin America in Spanish, Portuguese, and English.

All Publications

Consumo de energía y fuente de alimentos de ocho países de América Latina: resultados del Estudio Latinoamericano y Nutrición y Salud (ELANS)

Pocos estudios previos en América Latina han proporcionado datos sobre la composición de la ingesta dietética con metodología estandarizada. El presente estudio tuvo como objetivo caracterizar la ingesta energética y describir la principal fuente de energía alimentaria en muestras representativas de la población urbana de ocho países del proyecto ELANS.

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Ingesta total y agregada de azúcar: evaluación en ocho países de América Latina

Las enfermedades no transmisibles están creciendo a un ritmo alarmante en América Latina. Evaluamos la ingesta total y agregada de azúcar en Argentina, Brasil, Chile, Colombia, Costa Rica, Ecuador, Perú y Venezuela, para verificar la adecuación de las recomendaciones de la Organización Mundial de la Salud, considerando género, nivel socioeconómico y edad.

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