ILSI 2022 Annual Meeting Session 3: Global initiatives to improve population health – What can we learn from each other

ILSI 2022 Annual Meeting Session 3: Global initiatives to improve population health - What can we learn from each other

Tuesday, June 28 | 14:00 - 17:00

Co-ChairsDr. Kerr Dow, ILSI Global Board Co-Chair, Vice President, Global Research and Development, Cargill (retired), USA, and Dr. Louise Dye, ILSI Global Board Co-Chair, University of Leeds, United Kingdom

  • EU-FOOD2030 R&I policy framework and Horizon Europe outlook – Dr. Cindy Schoumacher, Policy Officer, Bioeconomy & Food Systems, DG Research & Innovation, European Commission, Belgium
  • FAO 2030 Agenda in Latin America and the Caribbean – Dr. Israel Rios Castillo, Nutrition Officer, FAO Subregional Office for Mesoamerica, Food and Agriculture Organization of the United Nations (FAO), Costa Rica
  • Steps planned/needed for sustainable food systems in Asia Pacific – Thanawat Tiensin, Permanent Representative of Thailand to the United Nations Agencies in Rome (FAO, IFAD, WFP), Italy

Moderators for the Panel Discussion: Session Co-Chairs Dr. Louise Dye and Dr. Kerr Dow

Kerr Dow

Dr. Kerr DowDr. F. Kerr Dow is Co-Chair of the ILSI Global Board. He retired in 2020 as Vice President, Research and Development from Cargill Inc., where he led a scientific organization covering Technical Service, Research, Product & Process development, Scientific and Regulatory Affairs, Intellectual Asset Management and Food Applications, across North America, Europe, Latin America and Asia. Before joining Cargill in January 2007, Kerr held the position of Vice President, Global Innovation and Quality and Chief Technical Officer of the H.J. Heinz Company.

Louise Dye
Cindy Schoumacher
Israel Rios Castillo
Thanawat Tiensin