Upcoming Events

ILSI shares science to diverse audiences by hosting, sponsoring, and co-organizing a variety of events around the world. These include independent symposia; workshops; hands-on scientific training; and sessions held as part of the program of larger scientific and professional meetings.

Upcoming Events

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				Screenshot 2024-05-29 113739

About the event

This event brings together plant breeders, farmers, European food processors, toxicologists, public regulators and consumer interest groups to explore the effectiveness of current and new approaches needed along the full supply chain. The conference includes plenary sessions of interest to all participants, concurrent and discussion sessions on breeding and processing of specific foods.

The event will be hosted in the The Museum of Natural Sciences, Brussels (Belgium).

Call for abstracts

Delegates have the opportunity to submit abstracts for oral or poster presentations. The scientific organisers will proceed with the selection. Any abstracts not selected for an oral presentation will be invited to bring a poster to the meeting. Posters will be required maximum A0 size in portrait orientation.

  • Abstract submission deadline for Oral presentations is June 10th 2024.
  • Abstract submission deadline for Poster Presentations is July 10th 2024.
  • We will announce the provisional program by June 20th 2024.
Submit your abstract here !

Programme and registrations

Day 1:
Plenary sessions will focus on Policy considerations, Food Safety, Consumer Challenges and Uptake of New Technologies. Day 2:
Plenary sessions will explore topics of interest to different stakeholder groups including those involved in plant breeding, and the cereal, coffee and potato industries.

Confirmed invited speakers include:

Frans Verstraete (European Commission), Benedikt Cramer (University of Münster), Manuel Coimbra (University of Aveiro), Andy Curtis (European Snacks Association), Franco Pedreschi (Pontificia Universidad Catolica de Chile), Zuzana Ciesarova (National Agricultural and Food Centre, Slovakia), Vural Gokmen (Hacettepe University, Turkey), Friedrich Longin (University of Hohenheim), Christine Nowakowski (General Mills, Minneapolis), Jane Parker (University of Reading), Marco Arlorio (University of Piemonte Orientale), Marta Mesias (Spanish National Research Council), Elena Baldoni (Italian National Research Council), Elena Bartkiene (Lithuanian University of Health Sciences) and Navneet Kaur (Rothamsted Research).

Registrations are open via the event website.

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About the event

The Danish Society of Toxicology and Pharmacology has the honor to organise EUROTOX 2024 in Copenhagen, the capital of Denmark. The congress will take place from 8 to 11 September 2024.

The congress theme "Toxicology - A Quest for safe Chemicals and Medicines" reflects the congress programme including a variety of topics dealing with safety of drugs and environmental chemicals, new and emerging technologies, personalised medicine, human health effects caused by exposure to chemicals as well as safety issues arising from climate changes.

The Local Organising Committee (LOC) and the Scientific Programme Committee (SPC) have made an inspiring programme, including the newest aspects of modern toxicology and methodologies. We emphasise the importance of interdisciplinary collaboration within toxicology and with the medical industries.

The Scientific Programme (SP) includes four "Short Oral Communications Sessions" (OS) giving the young researches the possibility to present their latest research results. We encourage everyone to submit their abstract to get the possibility to present at one of the numerous OS. The venue is The Tivoli Congress Center, located in the city centre at the waterfront, 12 min by metro from Copenhagen Airport, walking distance to central city locations e.g. the Tivoli Park, the railway station and the Town Hall Square. The Congress Centre, designed by the architect Kim Utzon, has a capacity of up to 5500 meeting participants, includes congress hall, auditoriums and big meeting rooms all at the ground floor. The Tivoli Hotel has 679 rooms, swimming pool, playrooms, fitness & business centers, cloud bar and restaurants. Another 3000 hotel rooms are located within walking distance.

Further information

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About the event

NutrEvent is back for its 10th edition! ILSI Europe, as an event's partner, will participate with a booth 

NutrEvent is the first European partnering event dedicated to to innovation in Food, Human and Animal Nutrition. It aims at identifying industrial, scientific, commercial and financial partners for your innovation projects and innovations.

The conference gathers more than 600 international actors: Food, feed, clinical nutrition, food supplement, pharmaceutical industries and distributors, innovative ingredient and process suppliers, academic institutions, technology transfer organisations, research institutes, R&D services and consulting firms and investors.

Registration

Contact us at events@ilsieurope.be to get a 20% discount !

Contact

Website: www.nutrevent.com

Email: cfillon@eurasante.com

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About the event

The Synergy Days is the most important conference connecting the digital innovators of the European agri-food sector. ​

Building onto the legacy of the SmartAgriHubs project, for 3 years in a roll, the event offers a space for our community to meet, debate and exchange knowledge. We connect the dots in the agri-food sector by bringing together ​EU projects, policy-makers, European and Digital Innovations Hubs, farmers and more.

You can expect two action-packed days of crucial discussions, workshops, live demonstrations, EU project pitches, designed to create more networking connections than ever before.​

This year's edition will also feature a parallel event focused on the work of European Digital Innovation Hubs.

Registration

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About the event

The 38th EFFoST International Conference will be hosted by KU Leuven and UGent and will be held in the city of Bruges in Belgium. The EFFoST2024 conference will explore the theme "Future Food Systems: Innovation through Progress at Scientific Interfaces". We look forward to welcoming you in the city of Bruges, from 12-14 November 2024.

EFFoST2024 embraces the quintuple innovation helix framework, promoting interdisciplinary collaboration in the food sector. Our mission is to advance the global goal of providing safe, nutritious, and sustainable food with broad consumer acceptance, aligning with the 'one health' concept defined by WHO.

Discover the pinnacle of food science and technology at the annual EFFoST conference. Join global experts, scientists, industry leaders, policymakers, and students from diverse food-related fields.

Further information

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About the event

This event brings together plant breeders, farmers, European food processors, toxicologists, public regulators and consumer interest groups to explore the effectiveness of current and new approaches needed along the full supply chain. The conference includes plenary sessions of interest to all participants, concurrent and discussion sessions on breeding and processing of specific foods.

The event will be hosted in the The Museum of Natural Sciences, Brussels (Belgium).

Call for abstracts

Delegates have the opportunity to submit abstracts for oral or poster presentations. The scientific organisers will proceed with the selection. Any abstracts not selected for an oral presentation will be invited to bring a poster to the meeting. Posters will be required maximum A0 size in portrait orientation.

  • Abstract submission deadline for Oral presentations is June 10th 2024.
  • Abstract submission deadline for Poster Presentations is July 10th 2024.
  • We will announce the provisional program by June 20th 2024.
Submit your abstract here !

Programme and registrations

Day 1:
Plenary sessions will focus on Policy considerations, Food Safety, Consumer Challenges and Uptake of New Technologies. Day 2:
Plenary sessions will explore topics of interest to different stakeholder groups including those involved in plant breeding, and the cereal, coffee and potato industries.

Confirmed invited speakers include:

Frans Verstraete (European Commission), Benedikt Cramer (University of Münster), Manuel Coimbra (University of Aveiro), Andy Curtis (European Snacks Association), Franco Pedreschi (Pontificia Universidad Catolica de Chile), Zuzana Ciesarova (National Agricultural and Food Centre, Slovakia), Vural Gokmen (Hacettepe University, Turkey), Friedrich Longin (University of Hohenheim), Christine Nowakowski (General Mills, Minneapolis), Jane Parker (University of Reading), Marco Arlorio (University of Piemonte Orientale), Marta Mesias (Spanish National Research Council), Elena Baldoni (Italian National Research Council), Elena Bartkiene (Lithuanian University of Health Sciences) and Navneet Kaur (Rothamsted Research).

Registrations are open via the event website.

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