Upcoming Events

ILSI shares science to diverse audiences by hosting, sponsoring, and co-organizing a variety of events around the world. These include independent symposia; workshops; hands-on scientific training; and sessions held as part of the program of larger scientific and professional meetings.

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NutrEvent 9th edition

Rennes, France

NutrEvent is the first European partnering event dedicated to to innovation in Food, Human and Animal Nutrition. It aims at identifying industrial, scientific, commercial and financial partners for your innovation projects and innovations.

Read more

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				Food Allergy Forum banners (1945 × 702 px)
	

This year ILSI Europe will be present at the Food Allergy Forum with a session and a training.

Training - Demystifying the Risks of Allergy Risk Assessment

Join us on Wednesday 27th from 9:30 to 12:30 at Hotel Casa Amsterdam in the Netherlands for an enlightening training session. During this training, we will delve into the intricacies of allergy risk assessment, debunking myths, and providing you with practical tools and knowledge to navigate this important field. At the end of the training you'll be able to join our Community of Practice.

Session

On Friday 29th ILSI Europe's Food Allergy Task Force will have a session to presents its work during the last 25 years to develop allergen risk assessment and management in Europe. The presentation starts at 8:45 and ends at 10:15.

Registration 

To register to the event, please follow this link.

Contact

For more info, please contact Geraldine Borja at gborja@ilsieurope.be 

 

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Función y consumo de las proteínas en nuestra dieta

youtube-video-thumbnail

Impacto de las proteínas de origen vegetal y animal en la salud humana y el medio ambiente

youtube-video-thumbnail

Valor para la Salud Pública

📆 26 de setiembre, 2023 ⏰ 9:00 am hora de Centroamérica 💻 registro gratuito: https://attendee.gotowebinar.com/register/4665536133269529696

Oportunidades de innovación y desarrollo en la región

📆 3 de octubre, 2023 ⏰ 9:00 am hora de Centroamérica 💻 registro gratuito: https://attendee.gotowebinar.com/register/1894410589506664282 [post_title] => Seminarios web sobre Nutrientes y Salud: Alimentos fuentes de proteína [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => seminarios-web-sobre-nutrientes-y-salud-alimentos-fuentes-de-proteina [to_ping] => [pinged] => [post_modified] => 2023-09-20 11:41:06 [post_modified_gmt] => 2023-09-20 15:41:06 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/?post_type=event&p=37818 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 38028 [post_author] => 37 [post_date] => 2023-09-06 17:30:09 [post_date_gmt] => 2023-09-06 17:30:09 [post_content] => ILSI Mesoamérica-Alfabetización en Nutrición

El Comité de Nutrición y Bienestar le invita a participar en los seminarios web gratuitos del proyecto: Comportamientos Alimentarios en América Latina: Alfabetización en alimentación y nutrición

Se pueden inscribir en los siguientes enlaces:

¿Qué es alfabetización? y su importancia

📅 4 de octubre, 2023 ⏰ 2:00 a 4:30 pm hora de Centroamérica 🖥 registro gratuito: https://attendee.gotowebinar.com/register/9101686220016367703

Complejidades y perspectivas

📅 11 de octubre, 2023 ⏰ 2:00 a 4:30 pm hora de Centroamérica 🖥 registro gratuito: https://attendee.gotowebinar.com/register/3008987725788715615

Lecciones aprendidas y oportunidades

📅 18 de octubre, 2023 ⏰ 2:00 a 4:30 pm hora de Centroamérica 🖥 registro gratuito: https://attendee.gotowebinar.com/register/3157979247933774171

Digitalización de la comunicación social de la nutrición

📅 25 de octubre, 2023 ⏰ 2:00 a 4:30 pm hora de Centroamérica 🖥 registro gratuito: https://attendee.gotowebinar.com/register/6567696747170879837 [post_title] => Seminarios web sobre Alfabetización en alimentación y nutrición [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => seminarios-web-sobre-alfabetizacion-en-alimentacion-y-nutricion [to_ping] => [pinged] => [post_modified] => 2023-09-06 16:28:11 [post_modified_gmt] => 2023-09-06 20:28:11 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/?post_type=event&p=38028 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 36395 [post_author] => 37 [post_date] => 2023-05-25 17:33:34 [post_date_gmt] => 2023-05-25 17:33:34 [post_content] => 2 Nuestro comité de Inocuidad de los Alimentos y Biotecnología cordialmente les invita a sus seminarios web gratuitos para este 2023. Se pueden inscribir en los siguientes enlaces: Seminario de Junio: Estrategias para el control de Listeria monocytogenes en alimentos listos para consumir: youtube-video-thumbnail Seminario de Agosto: Edición génica: y Desarrollo de productos y su diferenciación de los OMG youtube-video-thumbnail Seminario de Setiembre: Parásitos protozoarios preocupantes en la industria alimentaria: 📆 28 de setiembre a partir de las 10:30 am hora de Centroamérica 💻 registro: https://attendee.gotowebinar.com/register/1335491443366805338 Seminario de Noviembre:

Avances en intervenciones anti-Listeria en quesos frescos:

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About the event

NutrEvent is back for its 9th edition in digital format! ILSI Europe will participate to the event with a booth and moderate the session "To what extent is the trend towards functional ingredients in human food being transferred over into pet food?" on October 17th.

NutrEvent is the first European partnering event dedicated to to innovation in Food, Human and Animal Nutrition. It aims at identifying industrial, scientific, commercial and financial partners for your innovation projects and innovations. NutrEvent gathers 650+ international actors: Food, feed, clinical nutrition, food supplement, pharmaceutical industries and distributors, innovative ingredient and process suppliers, academic institutions, technology transfer organisations, research institutes, R&D services and consulting firms and investors.

Key figures:

  • More than 650 participants from 25 countries
  • 50+ exhibitors
  • 60 high-level international speakers
  • 15 innovation projects selected for the Start-up Slams
  • More than 2,000 connections made through the partnering platform

Inside the event:

Registration

Register here

Contact us at events@ilsieurope.be to get a 25% discount !

Contact

Website: www.nutrevent.com

Email: nlechevallier@eurasante.com

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This year ILSI Europe will be present at the Food Allergy Forum with a session and a training.

Training - Demystifying the Risks of Allergy Risk Assessment

Join us on Wednesday 27th from 9:30 to 12:30 at Hotel Casa Amsterdam in the Netherlands for an enlightening training session. During this training, we will delve into the intricacies of allergy risk assessment, debunking myths, and providing you with practical tools and knowledge to navigate this important field. At the end of the training you'll be able to join our Community of Practice.

Session

On Friday 29th ILSI Europe's Food Allergy Task Force will have a session to presents its work during the last 25 years to develop allergen risk assessment and management in Europe. The presentation starts at 8:45 and ends at 10:15.

Registration 

To register to the event, please follow this link.

Contact

For more info, please contact Geraldine Borja at gborja@ilsieurope.be 

 

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