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Power Point Presentations at CENFFI – Seminar on Clinical Evaluation / Intervention Studies for New Foods & Food Ingredients- Current Status and Way Forward

2023

The Seminar look at current approaches for conducting Clinical Evaluation / Intervention Studies for  Foods in India, the Importance of National Regulations, Data Requirements for Substantiation of Claim, Ethical Issues, Good Clinical Practices, Role of Stakeholders (FBOs, CROs, Regulators) in conducting Clinical Evaluation Activities and Best Practices for Conducting Clinical Evaluation.

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Nutrition and Cognitive Health: A Life Course Approach

Frontiers in Public Health, section Aging and Public Health- Open Access, 2023

  • ILSI-India

Multiple factors affect cognitive health, such as age-related changes in the brain, injuries, mood disorders, substance abuse, and diseases. While some cannot be changed, evidence exists of many potentially possibly modifiable lifestyle factors: diet, physical activity, cognitive and social engagement, smoking and alcohol consumption which may stabilize or improve declining cognitive function.

DOI: 10.3389/fpubh.2023.1023907

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Monograph on “Nutrient Risk Assessment – Vitamins, Minerals and Bioactive Compounds”

2023

  • ILSI-India

The Monograph provides detailed information about Nutrient Risk Assessment of Vitamins, Minerals and Bioactive Compounds, methodology used for NRA, deriving safe limits for nutrients, exposure assessment and risk characterization etc.

The Executive Summary of this Monograph is available freely from ILSI India website. It can be viewed at: http://tinyurl.com/2p8wksw4

To get a copy of the Monograph please writes to us at info@ilsi-india.org

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More about ILSI India’s research work on nutrition, food safety and sustainability can be found here: www.ilsi-india.org