Browse ILSI's research publications, including the latest findings and in-depth analyses that contribute to advancing knowledge in the nutrition, food safety, sustainability, and health fields. Whether you're a fellow researcher, a student, or simply curious, our scientific articles provide valuable insights into the work that drives innovation and discovery.
Below, our publications are listed by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
ILSI's Research Library:
Critical Reviews in Food Science and Nutrition. 2013;53:1097-1109.
Pira International Directories. 1994.
European Journal of Oral Science. 1996;104(2):149-244.
British Journal of Nutrition. 1995;74(03):303-322.
Revista Análisis de la Realidad Nacional de la USAC, 2019
Con el objetivo de analizar la prevalencia del sobrepeso y obesidad, el nivel de actividad física y de autoestima de la niñez de cuarto a sexto primario de las escuelas de la zona geográfica se evaluó a 964 estudiantes de 9 a 13 años de edad, de 10 escuelas oficiales de la departamental Sur de la capital de Guatemala.
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