ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
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Publication Date
Oldest to Newest
Re-Evaluation of Current Methodology of Toxicity Testing Including Gross Nutrients
1990
- ILSI Europe
Food Packaging: A Burden or an Achievement?
1991
- ILSI Europe
Symposia Paris. 1991;1-2.
Diet and Health in Europe — The Evidence
1991
- ILSI Europe
Annals of Nutrition and Metabolism. 1991;35(Suppl 1).
Comparative Study of the Nutritive Value of Casein Heated by Microwave and Conventionally
1992
- ILSI Europe
Journal of the Science of Food and Agriculture. 1992;59(1):123-126.
Dietary Fibre — A Component of Food: Nutritional Function in Health and Disease
1992
- ILSI Europe
ILSI Human Nutrition Reviews. 1992.
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