ILSI entities around the world publish scientific research articles, literature reviews, gap analyses, and meeting proceedings in peer-reviewed journals and publications. Our research has a flawless track record. In fact, not one of the 1,000+ articles ILSI has published since our organization's founding has ever been retracted.
In addition, ILSI publishes books, monographs, white papers, and newsletters. Our commitment to the highest scientific standards and our adherence to rigorous scientific principles demonstrate ILSI's integrity in research.
Browse ILSI's research publications, including the latest findings and in-depth analyses that contribute to advancing knowledge in the nutrition, food safety, sustainability, and health fields. Whether you're a fellow researcher, a student, or simply curious, our scientific articles provide valuable insights into the work that drives innovation and discovery.
Below, our publications are listed by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
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The Application of Post-Market Monitoring to Novel Foods
2008
- ILSI Europe
The Influence of Children’s Diet on Their Cognition and Behavior
2008
- ILSI Europe
European Journal of Nutrition. 2008;47(Suppl 3):25-37.
Evaluation of Protein Safety in the Context of Agricultural Biotechnology
Food and Chemical Toxicology, 2008
- International Life Sciences Institute
This document puts forth a scientifically based two-tiered, weight-of evidence strategy to assess the safety of novel proteins (Task Force #6).
Nutrigenomics – Opportunities in Asia
2007
- ILSI Southeast Asia Region
The book begins by giving a general overview on the concepts and methods in nutrigenomics. This is followed by specific examples of the applications of these concepts and methods to specific disease states.
Methodology for Studying Postprandial Lipid Metabolism
European Journal of Clinical Nutrition, 2007
- ILSI Europe
European Journal of Clinical Nutrition. 2007;61(10):1145-1161.
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