ILSI entities around the world publish scientific research articles, literature reviews, gap analyses, and meeting proceedings in peer-reviewed journals and publications. Our research has a flawless track record. In fact, not one of the 1,000+ articles ILSI has published since our organization's founding has ever been retracted.
In addition, ILSI publishes books, monographs, white papers, and newsletters. Our commitment to the highest scientific standards and our adherence to rigorous scientific principles demonstrate ILSI's integrity in research.
Browse ILSI's research publications, including the latest findings and in-depth analyses that contribute to advancing knowledge in the nutrition, food safety, sustainability, and health fields. Whether you're a fellow researcher, a student, or simply curious, our scientific articles provide valuable insights into the work that drives innovation and discovery.
Below, our publications are listed by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
ILSI's Research Library:
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Alimentos Funcionais e Compostos Bioativos: Avanços científicos, Perspectivas e Desafios
2018
- ILSI Brasil
Alimentos funcionais e compostos bioativos: atualidades em prebióticos, probióticos, posbióticos e efeitos das proteínas vegetais sobre a microbiota intestinal
2021
- ILSI Brasil
Alimentos Fermentados
2021
- ILSI Brasil
Algoritmos de Nutrição Enteral em Pediatria
2017
- ILSI Brasil
Livro. Força-tarefa Nutrição da Criança.
Algorithms to Estimate Bioavailability of Nutrients from Foods
Advances In Nutrition, 2025
- ILSI U.S. and Canada
A step by step process on how to develop bioavailability prediction equations for estimating nutrients in foods
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