Thursday 10 January 2019
11:00 am – 1:00 pm | Location: Dunes 3
Objective: This session will examine innovations in food safety employing transformational technologies and approaches in animal microbiota research to combat pathogens in the food supply impacting human health.
Each talk is expected to be 25 minutes, with an additional few minutes for Q&A immediately after each talk. Additional questions may be posed during the concluding panel discussion.