O ILSI compartilha ciência entre diversos públicos, quer seja sediando, patrocinando ou coorganizando eventos ao redor do mundo. Entre estes temos os simpósios independentes, workshops, treinamentos científicos práticos e pequenos eventos baseados no programa de maiores encontros profissionais e científicos.
Upcoming Events
2020
Webinar: Zona Azul de Nicoya: Factores asociados al envejecimiento saludable
28/10/2020 – 29/10/2020
San José, Costa Rica
Vitamina D: situación actual en niños y mujeres en edad fértil
26/10/2020
Santiago, Chile
En las últimas décadas, el estado nutricional de los niños en Chile ha ido empeorando paulatinamente, cada vez son mayores las prevalencias de malnutrición por exceso en ambos géneros y diversas edades. Son múltiples los causantes de este problema, el sedentarismo y la mala alimentación por ejemplo. En ese sentido, se ha descrito un patrón de alimentación deficiente en los niños, sin embargo, se desconoce si esto va de la mano con niveles deficientes de micronutrientes (vitaminas y minerales) a nivel plasmático. El objetivo de esta conferencia es entregar antecedentes respecto de los niveles de micronutrientes plasmáticos en niños de 3 regiones del país.
Curso Online: Jornadas de actualización técnico-científica en aplicaciones y efectos de edulcorantes no calóricos en alimentos
08/10/2020 – 29/10/2020
Latinoamérica, Latinoamérica
Curso online
Webinar: La bioeconomía: una ruta para el desarrollo sostenible
07/10/2020
San José, Costa Rica
Primer seminario virtual en apoyo a la Estrategia Nacional de Bioeconomía Costa Rica 2020 – 2030
Webinar: Biotecnología y vigilancia epidemiológica.
19/08/2020
San José, Costa Rica
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2016
Olimpíadas 2016 – O legado para Ciência dos Alimentos – Inovação, Segurança e Qualidade de Vida
13/04/2016 – 15/04/2016
Cesário Lange, Brasil
O objetivo foi promover uma série de palestras e debates sobre temas atuais, relacionados às áreas de atuação do ILSI – Nutrição, Biotecnologia e Avaliação do Risco Alimentar e Ambiental
Fortificación de alimentos y otras estrategias para reducir deficiencias de micronutrientes en Colombia: Avances y Desafíos
16/03/2016
Bogotá, Colombia
- ILSI Nor-Andino
Una jornada académica en fortificación…
Café da Manhã com Dra. Ratna Mukherjea
10/03/2016
São Paulo, Brasil
Café da manhã com Dra. Ratna Mukherjea: Os benefícios do consumo da proteína da soja ao longo da vida. Palestra Disponível
Café da Manhã com Prof. Philip Calder
25/02/2016
São Paulo, Brasil
Ácidos graxos na primeira infância. Palestra disponível.
Conferencia de Biotecnología
09/02/2016
San José, Costa Rica
- ILSI Mesoamerica
Etiquetado de productos alimenticios elaborados con ingredientes derivados de Ingeniería Genética.
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