ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
Publication Date
Newest to Oldest
Sampling and Detection Methods for Products of Modern Agricultural Biotechnology in NAFTA Countries
2007
- International Life Sciences Institute
A Guide to Safety Assessment of Genetically Modified Foods
2006
- ILSI Southeast Asia Region
The monograph provides an overview of the specific steps of the science-based safety assessment process and provides case studies to illustrate these steps.
Role of Carbohydrates in Health & Disease – Evaluating Scientific Evidence for Dietary Guidance
2006
- ILSI Southeast Asia Region
This monograph gives an overview of the current status of carbohydrates science and consumption trends. The monograph also evaluates the role of carbohydrates in human health and disease such as obesity, diabetes, oral health, grain nutrition, cardiovascular health, and gut health.
Metabolic Response to Carbohydrate Ingestion During Exercise in Males and Females
American Journal of Physiology-Endocrinology and Metabolism, 2006
- International Life Sciences Institute
This article details three studies in 18-25 year-old endurance trained athletes to determine oxidation and optimal carbohydrate ingestion before and during exercise.
Approaches to the Risk Assessment of Genotoxic Carcinogens in Food: A Critical Appraisal
2006
- ILSI Europe
Food and Chemical Toxicology. 2006;44(10):1613-1635.
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