ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
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Nutrition and Cognition: Assessing Cognitive Abilities in Children and Young People
2008
- ILSI Europe
Probabilistic Risk Assessment Model for Allergens in Food: Sensitivity Analysis of the Minimum Eliciting Dose and Food Consumption
2008
- ILSI Europe
Food and Chemical Toxicology. 2008;46:1437-1443.
Risk-Benefit Considerations of Mitigation Measures on Acrylamide Content of Foods – A Case Study on Potatoes, Cereals and Coffee
2008
- ILSI Europe
British Journal of Nutrition. 2008;99(Suppl 2):S1-S46.
The Application of Post-Market Monitoring to Novel Foods
2008
- ILSI Europe
Food and Chemical Toxicology. 2008;46:9-33.
The Influence of Children’s Diet on Their Cognition and Behavior
2008
- ILSI Europe
European Journal of Nutrition. 2008;47(Suppl 3):25-37.
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