ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
Publication Date
Newest to Oldest
Determination of Digestible Energy Values and Fermentabilities of Dietary Fibre Supplements: A European Interlaboratory Study In Vivo
1995
- ILSI Europe
Estimation of the Fermentability of Dietary Fibre In Vitro: a European Interlaboratory Study
1995
- ILSI Europe
British Journal of Nutrition. 1995;74(03):303-322.
Food Biotechnology: An Introduction
1995
- ILSI Europe
ILSI Europe Concise Monograph. Translations available in English, Arabic and Chinese.
Light Foods — An Assessment of Their Psychological, Sociocultural, Physiological, Nutritional and Safety Aspects
1995
- ILSI Europe
Book published by ILSI Europe, Brussels, Belgium.
Nutritional and Health Aspects of Sugars
1995
- ILSI Europe
ILSI Europe Concise Monograph.
WP_Query Object ( [query] => Array ( [post_type] => publication [posts_per_page] => 5 [type] => [area] => [committee] => [authors] => [showtitle] => [meta_query] => Array ( [relation] => AND ) [tax_query] => Array ( ) [paged] => 154 [meta_key] => _ilsi_date [orderby] => meta_value [order] => DESC ) [query_vars] => Array ( [post_type] => publication [posts_per_page] => 5 [type] => [area] => [committee] => [authors] => [showtitle] => [meta_query] => Array ( [relation] => AND ) [tax_query] => Array ( ) [paged] => 154 [meta_key] => _ilsi_date [orderby] => meta_value [order] => DESC [error] => [m] => [p] => 0 [post_parent] => [subpost] => [subpost_id] => [attachment] => [attachment_id] => 0 [name] => [pagename] => [page_id] => 0 [second] => [minute] => [hour] => [day] => 0 [monthnum] => 0 [year] => 0 [w] => 0 [category_name] => [tag] => [cat] => [tag_id] => [author] => [author_name] => [feed] => [tb] => [meta_value] => [preview] => [s] => [sentence] => [title] => [fields] => [menu_order] => => [category__in] => Array ( ) [category__not_in] => Array ( ) [category__and] => Array ( ) [post__in] => Array ( ) [post__not_in] => Array ( ) [post_name__in] => Array ( ) [tag__in] => Array ( ) [tag__not_in] => Array ( ) [tag__and] => Array ( ) [tag_slug__in] => Array ( ) [tag_slug__and] => Array ( ) [post_parent__in] => Array ( ) [post_parent__not_in] => Array ( ) [author__in] => Array ( ) [author__not_in] => Array ( ) [search_columns] => Array ( ) [ignore_sticky_posts] => [suppress_filters] => [cache_results] => 1 [update_post_term_cache] => 1 [update_menu_item_cache] => [lazy_load_term_meta] => 1 [update_post_meta_cache] => 1 [nopaging] => [comments_per_page] => 50 [no_found_rows] => ) [tax_query] => WP_Tax_Query Object ( [queries] => Array ( ) [relation] => AND [table_aliases:protected] => Array ( ) [queried_terms] => Array ( ) [primary_table] => wp_posts [primary_id_column] => ID ) [meta_query] => WP_Meta_Query Object ( [queries] => Array ( [0] => Array ( [key] => _ilsi_date ) [relation] => OR ) [relation] => AND [meta_table] => wp_postmeta [meta_id_column] => post_id [primary_table] => wp_posts [primary_id_column] => ID [table_aliases:protected] => Array ( [0] => wp_postmeta ) [clauses:protected] => Array ( [wp_postmeta] => Array ( [key] => _ilsi_date [compare] => = [compare_key] => = [alias] => wp_postmeta [cast] => CHAR ) ) [has_or_relation:protected] => ) [date_query] => [request] => SELECT SQL_CALC_FOUND_ROWS wp_posts.ID FROM wp_posts INNER JOIN wp_postmeta ON ( wp_posts.ID = wp_postmeta.post_id ) WHERE 1=1 AND ( wp_postmeta.meta_key = '_ilsi_date' ) AND ((wp_posts.post_type = 'publication' AND (wp_posts.post_status = 'publish' OR wp_posts.post_status = 'acf-disabled'))) GROUP BY wp_posts.ID ORDER BY wp_postmeta.meta_value DESC LIMIT 765, 5 [posts] => Array ( [0] => WP_Post Object ( [ID] => 4319 [post_author] => 12 [post_date] => 2016-06-28 21:09:54 [post_date_gmt] => 2016-06-28 21:09:54 [post_content] => [post_title] => Determination of Digestible Energy Values and Fermentabilities of Dietary Fibre Supplements: A European Interlaboratory Study In Vivo [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => determination-of-digestible-energy-values-and-fermentabilities-of-dietary-fibre-supplements-a-european-interlaboratory-study-in-vivo [to_ping] => [pinged] => [post_modified] => 2016-06-28 17:09:54 [post_modified_gmt] => 2016-06-28 21:09:54 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/?post_type=publication&p=4319 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 4320 [post_author] => 12 [post_date] => 2016-06-28 21:11:05 [post_date_gmt] => 2016-06-28 21:11:05 [post_content] => [post_title] => Estimation of the Fermentability of Dietary Fibre In Vitro: a European Interlaboratory Study [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => estimation-of-the-fermentability-of-dietary-fibre-in-vitro-a-european-interlaboratory-study [to_ping] => [pinged] => [post_modified] => 2016-06-28 17:11:05 [post_modified_gmt] => 2016-06-28 21:11:05 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/?post_type=publication&p=4320 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 4321 [post_author] => 12 [post_date] => 2016-06-28 21:12:11 [post_date_gmt] => 2016-06-28 21:12:11 [post_content] => [post_title] => Food Biotechnology: An Introduction [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => food-biotechnology-an-introduction [to_ping] => [pinged] => [post_modified] => 2016-06-28 17:12:11 [post_modified_gmt] => 2016-06-28 21:12:11 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/?post_type=publication&p=4321 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 4322 [post_author] => 12 [post_date] => 2016-06-28 21:13:23 [post_date_gmt] => 2016-06-28 21:13:23 [post_content] => [post_title] => Light Foods — An Assessment of Their Psychological, Sociocultural, Physiological, Nutritional and Safety Aspects [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => light-foods-an-assessment-of-their-psychological-sociocultural-physiological-nutritional-and-safety-aspects [to_ping] => [pinged] => [post_modified] => 2016-06-28 17:13:23 [post_modified_gmt] => 2016-06-28 21:13:23 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/?post_type=publication&p=4322 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 4323 [post_author] => 12 [post_date] => 2016-06-28 21:14:15 [post_date_gmt] => 2016-06-28 21:14:15 [post_content] => [post_title] => Nutritional and Health Aspects of Sugars [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => nutritional-and-health-aspects-of-sugars [to_ping] => [pinged] => [post_modified] => 2016-06-28 17:14:15 [post_modified_gmt] => 2016-06-28 21:14:15 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/?post_type=publication&p=4323 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => -1 [before_loop] => [in_the_loop] => [post] => WP_Post Object ( [ID] => 4319 [post_author] => 12 [post_date] => 2016-06-28 21:09:54 [post_date_gmt] => 2016-06-28 21:09:54 [post_content] => [post_title] => Determination of Digestible Energy Values and Fermentabilities of Dietary Fibre Supplements: A European Interlaboratory Study In Vivo [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => determination-of-digestible-energy-values-and-fermentabilities-of-dietary-fibre-supplements-a-european-interlaboratory-study-in-vivo [to_ping] => [pinged] => [post_modified] => 2016-06-28 17:09:54 [post_modified_gmt] => 2016-06-28 21:09:54 [post_content_filtered] => [post_parent] => 0 [guid] => https://ilsi.org/?post_type=publication&p=4319 [menu_order] => 0 [post_type] => publication [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 794 [max_num_pages] => 159 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => 1 [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => 33320198a781a57e7439722676951ce4 [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [allow_query_attachment_by_filename:protected] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) )