ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
Publication Date
Journal Articles
Is it possible to modify the obesogeic enviroment? – Brazil case
Child and adolescent obesity, 2019
- ILSI Brasil
Sugars and Sweeteners: Science, Innovations, and Consumer Guidance for Asia
Asia Pacific Journal of Clinical Nutrition, 2019
- ILSI Southeast Asia Region
This article was published in the Asia Pacific Journal of Clinical Nutrition. 2019;28(3):645-663. doi: 10.6133/apjcn.201909_28(3).0025
Dietary sources of sodium among Brazilian population: data from Latin American Nutrition and Health Study (ELANS)
Revista Nutrición Clínica y Dietética Hospitalaria, 2019
- ILSI Brasil
Artigo científico. Força-tarefa Estilos de Vida Saudável
A Systematic Review of the Effects of Increasing Arachidonic Acid Intake on PUFA Status, Metabolism and Health-Related Outcomes in Humans
2019
- ILSI Europe
British Journal of Nutrition 2019. Commissioned by the Early Nutrition and Long Term Health and Nutrient Intake Optimisation Task Forces.
The Use of Next Generation Sequencing for Improving Food Safety: Translation into Practice
2019
- ILSI Europe
Food Microbiology 2019;79:96-115. Commissioned by the Microbiological Food Safety Task Force.
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