ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
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Journal Articles
Usual Dietary Treatment of Gestational Diabetes Mellitus Assessed after Control Diet in Randomized Controlled Trials: Subanalysis of a Systematic Review and Meta-Analysis
2019
- ILSI Europe
Evaluation of New Technology-Based Tools for Dietary Intake Assessment – An ILSI Europe Dietary Intake and Exposure Task Force Evaluation
2019
- ILSI Europe
Nutrients 2019, 11(1), 55. Commissioned by the Dietary Intake and Exposure Task Force.
The Functional claims reporting and labeling system of food
2018
- ILSI Korea (일시코리아;한국국제생명과학회)
Study on the introduction and operation of functional claims reporting and labeling system of food
Food sources of added sugar: Brazilian data (EBANS)
Nutrición clínica y dietética hospitalaria, 2018
- ILSI Brasil
Artigo científico. Força-tarefa Estilos de vida saudável.
Análisis del sobrepeso, obesidad, niveles de actividad física y autoestima de la niñez de León, Nicaragua
MHSalud Universidad Nacional, Costa Rica, 2018
- ILSI Mesoamerica
El objetivo de esta investigación fue analizar la prevalencia del sobrepeso u obesidad, los niveles de actividad física y de autoestima en una región escolar nicaragüense. Se evaluaron 731 estudiantes de 10 escuelas del departamento de León Nicaragua, de los cuales 260 fueron de cuarto, 226 de quinto y 245 de sexto grado, en edades entre los 9 y 13 años.
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