ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
Publication Date
Z to A
Risk Assessment or Assessment of Risk? Developing an Evidence-Based Approach for Primary Producers of Leafy Vegetables to Assess and Manage Microbial Risks
2017
- ILSI Europe
Risk Assessment of Substances That Are Both Genotoxic and Carcinogenic
2006
- ILSI Europe
Food and Chemical Toxicology. 2006;44(10):1636-1650. Report of an International Conference organised by EFSA and WHO with support of ILSI Europe.
Risk Assessment of Food-Contact Materials: Past Experience and Future Challenges
2009
- ILSI Europe
Food Additives and Contaminants: Part A. 2009;26(12):1526-1533.
Risk Assessment Approaches to Setting Thermal Processes in Food Manufacture
2012
- ILSI Europe
ILSI Europe Report Series. 2012:1-40. Commissioned by the Risk Analysis in Food Microbiology Task Force.
Revista Alimento e Equilíbrio
2017
- ILSI Brasil
Revista. Força-tarefa Estilos de vida Saudável
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