ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
Publication Date
Oldest to Newest
Foodborne Viruses: An Emerging Problem
2002
- ILSI Europe
Functional Foods – Scientific and Global Perspectives
2002
- ILSI Europe
ILSI Europe Report Series.
Functional Foods – Scientific and Global Perspectives
2002
- ILSI Europe
British Journal of Nutrition. 2002;88(2 Suppl S2):123-235.
Genetic Modification Technology and Food: Consumer Health and Safety
2002
- ILSI Europe
ILSI Europe Concise Monograph. Translations available in English, French, Russian, Spanish and Chinese.
Method Development in Relation With Regulatory Requirements for the Detection of GMOs in the Food Chain
2002
- ILSI Europe
Journal of AOAC International. 2002;85(3):751-815.
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