ILSI entities around the world publish articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals. Not one of the thousands of studies ILSI has published in peer-reviewed journals over the last 40+ years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
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Monographs
Nutrition and Genetics – Mapping Individual Health
2005
- ILSI Europe
Functional Foods in Asia – Current Status and Issues
2004
- ILSI Southeast Asia Region
The monograph provides a summary of the Asian perspective on functional foods based on the status in 11 countries, the regulatory systems implemented in certain Asian countries, the market, and consumer perceptions on functional foods.
A Simple Guide to Understanding and Applying the Hazard Analysis Critical Control Point Concept
2004
- ILSI Europe
ILSI Europe Concise Monograph. Translations in English and Russian.
Food Allergy
2003
- ILSI Europe
ILSI Europe Concise Monograph.
Carbohydrates: Nutritional and Health Aspects
2003
- ILSI Europe
ILSI Europe Concise Monograph. Translations available in English, German, French, Spanish, and Japanese.
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