ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
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Functional Foods in Europe – International Developments in Science and Health Claims
2007
- ILSI Europe
Guidance for Exposure Assessment of Substances Migrating From Food Packaging Materials
2007
- ILSI Europe
Report of an ILSI Europe Expert Group. Commissioned by the ILSI Europe Packaging Materials Task Force.
Hazard Characterisation in Food Allergen Risk Assessment: The Application of Statistical Approaches and the Use of Clinical Data
2007
- ILSI Europe
Food and Chemical Toxicology. 2007;45:691-701.
History of Safe Use as Applied to the Safety Assessment of Novel Foods and Foods Derived from Genetically Modified Organisms
2007
- ILSI Europe
Food and Chemical Toxicology. 2007;45:2513-2525.
Nutrient Profiling Schemes: Overview and Comparative Analysis
2007
- ILSI Europe
European Journal of Nutrition. 2007;46(Suppl 2):15-28.
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