Browse ILSI's research publications, including the latest findings and in-depth analyses that contribute to advancing knowledge in the nutrition, food safety, sustainability, and health fields. Whether you're a fellow researcher, a student, or simply curious, our scientific articles provide valuable insights into the work that drives innovation and discovery.
Below, our publications are listed by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
ILSI's Research Library:
Social Science and Medicine. 2003;56(7):1385-1395.
European Journal of Nutrition. 2003;42(2):118-130.
2002
- ILSI Southeast Asia Region
This report was published by ILSI Southeast Asia Region and the Ministry of Agriculture, Malaysia.
American Journal of Physiology-Endocrinology and Metabolism, 2002
- International Life Sciences Institute
This article analyzes changes in UCP3 and GLUT4 mRNA and protein levels in human skeletal muscle biopsies following high-carbohydrate and low-carbohydrate diets, glucose infusion, and exercise with and without carbohydrate intake.
Pediatrics, 2002
- International Life Sciences Institute
This article is part of a 2002 supplement in Pediatrics entitled “Treatment of Overweight Children and Adolescents: A Needs Assessment of the Health Practitioners.”
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