ILSI entities around the world publish scientific research articles, literature reviews, gap analyses, and meeting proceedings in peer-reviewed journals and publications. Our research has a flawless track record. In fact, not one of the 1,000+ articles ILSI has published since our organization's founding has ever been retracted.
In addition, ILSI publishes books, monographs, white papers, and newsletters. Our commitment to the highest scientific standards and our adherence to rigorous scientific principles demonstrate ILSI's integrity in research.
Browse ILSI's research publications, including the latest findings and in-depth analyses that contribute to advancing knowledge in the nutrition, food safety, sustainability, and health fields. Whether you're a fellow researcher, a student, or simply curious, our scientific articles provide valuable insights into the work that drives innovation and discovery.
Below, our publications are listed by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
ILSI's Research Library:
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Publication Date
Newest to Oldest
Contribution of Nutrition to the Health Transition in Developing Countries: A Framework for Research and Intervention
Nutrition Reviews, 1999
A Framework for Estimating Pesticide Concentrations in Drinking Water for Aggregate Exposure Assessments
1999
- International Life Sciences Institute
1999 Report of the ILSI Risk Sciences Institute Working Group.
IVACG: The Bioavailability of Dietary Carotenoids: Current Concepts
1999
- International Life Sciences Institute
This report discusses the accessibility of carotenoids, a major source of vitamin A in diets, from a world perspective.
Obesity and Physical Activity
1999
- ILSI Europe
International Journal of Obesity and Related Metabolic Disorders. 1999;23(Suppl 3):S59-S64.
Significance of Excursions of Intake Above the Acceptable Daily Intake (ADI)
1999
- ILSI Europe
Regulatory Toxicology and Pharmacology. 1999;30(2 Suppl 2):1-121.
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