ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
Publication Date
Oldest to Newest
Significance of Excursions of Intake Above the Acceptable Daily Intake (ADI)
1999
- ILSI Europe
The Application of In Vitro Data in the Derivation of the Acceptable Daily Intake (ADI) of Food Additives
1999
- ILSI Europe
Food and Chemical Toxicology. 1999;37(12):1175-1197.
The Risks of Risk Assessment in Foods
1999
- ILSI Europe
Food and Chemical Toxicology. 1999;37(2-3):183-189.
Validation and Verification of HACCP
1999
- ILSI Europe
ILSI Europe Report Series.
Contribution of Nutrition to the Health Transition in Developing Countries: A Framework for Research and Intervention
Nutrition Reviews, 1999
ILSI South Africa sponsored the symposium generating the ideas captured in this article.
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