ILSI entities around the world publish scientific articles on original research, literature reviews and gap analyses, as well as meeting proceedings in peer-reviewed journals and publications. Not one of the 1,000+ articles that ILSI has published over the last 45 years has ever been retracted. ILSI also publishes books, monographs, white papers, other scientific reports, annual reports and newsletters.
ILSI's flawless scientific publication track record, its commitment to the highest scientific standards and its adherence to rigorous scientific principles demonstrate its scientific integrity.
ILSI's publications are listed below by publication date, from the newest article to the oldest. You can also filter the list by title or publication type.
Publication Date
White Papers/Reports
Persistence and Survival of Pathogens in Dry Foods and Dry Food Processing Environments
2011
- ILSI Europe
The Enterobacteriaceae and Their Significance to the Food Industry
2011
- ILSI Europe
ILSI Europe Report Series. 2011:1-48.
Water Use for Oil Crops: Current Water Use and Future Outlooks
2011
- ILSI Europe
ILSI Europe Report Series. 2011:1-38.
Beyond PASSCLAIM – Guidance to Substantiate Health Claims on Foods
2010
- ILSI Europe
ILSI Europe Report Series. 2010:1-2. Summary report of a workshop held in December 2009 in Nice, France.
Impact of Microbial Distributions on Food Safety
2010
- ILSI Europe
ILSI Europe Report Series. 2010:1-64.
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