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Asamblea General Ordinaria 2017
Event
Asamblea General Ordinaria de ILSI Mesoamérica 2017
Are We Forgetting About the Gram Positives? From Pathogens to Spoilage
Event
This symposium examined new scientific information regarding this diverse group of spore-forming bacteria and their role in food safety and food spoilage. Lactic acid bacteria and their role in food spoilage were also discussed.
Arab / European Workshop on Food Safety Risk Assessment, at the Dubai International Food Safety Conference 2018
Event
As part of the UNIDO Partnership on “Arab Food Safety Initiative for Trade Facilitation (SAFE)”, a presentation on “Considerations when using longitudinal cohort studies to assess dietary exposure to inorganic arsenic and chronic health outcomes” was presented at the Arab / European Workshop on Food Safety Risk Assessment, Dubai International Food Safety Conference 2018.
Application of non-animal methods and concepts in food risk assessment – Lunch session at ESTIV 2022
Event
Application of Multi-omics on Probiotic, Prebiotic and Postbiotic Studies∶ Safety, Functionality and Precision Health
Event