1656-1896 of 1896
Assessment of the Dietary Intake of Schoolchildren in South Africa: 15 Years after the First National Study
Publication
This open access article seeks to determine the effect of fortification on schoolchildren since the 2003 implementation of mandatory flour and maize meal.
Assessment of the Allergenic Potential of Foods Derived from Genetically Engineered Crop Plants
Publication
This article by Metcalfe et al. was published in a special supplement to Critical Reviews in Food Science and Nutrition (1996;36(Suppl):S165-S186).
Assessment of Inhalation Hazards
Publication
The book Assessment of Inhalation Hazards analyzes data from animal exposure and human epidemiology studies for the purpose of assessing the risk posed by pollutants.
Assessing the Safety of Cosmetic Chemicals: Consideration of a Flux Decision Tree to Predict Dermally Delivered Systemic Dose for Comparison with Oral TTC (Threshold of Toxicological Concern)
Publication
Regulatory Toxicology and Pharmacology. 2016;76:174-186. Commissioned by the Threshold of Toxicological Task Force.
Assessing Health Risks From Environmental Exposure to Chemicals: The Example of Drinking Water
Publication
ILSI Europe Report Series.