1681-1893 of 1893
Approaches to the Risk Assessment of Genotoxic Carcinogens in Food: A Critical Appraisal
Publication
Food and Chemical Toxicology. 2006;44(10):1613-1635.
Approach to the Control of Entero-haemorrhagic Escherichia coli (EHEC)
Publication
International Journal of Food Microbiology. 2002;78(1):197-216.
Application of the TTC Concept to Unknown Substances Found in Analysis of Foods
Publication
Food and Chemical Toxicology. 2011;49(8):1643-60. Commissioned by the Threshold of Toxicological Concern Task Force.
Application of the Margin of Exposure Approach to Compounds in Food Which Are Both Genotoxic and Carcinogenic
Publication
ILSI Europe Report Series. 2009:1-36.
Application of the Margin of Exposure (MoE) Approach to Substances in Food That Are Genotoxic and Carcinogenic
Publication
Food and Chemical Toxicology. 2010;48(Suppl.1):S1-S24.